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Yam

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RM30.00 RM28.50 - RM57.00
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The Timeless Staple Root Vegetable for Wholesome Delight

Journey into the heart of Nigerian cuisine with the incomparable Yam, a revered and versatile root vegetable that has graced tables for generations. Beyond being a culinary staple, yam represents a cultural symbol, providing sustenance, tradition, and a canvas for diverse culinary creations.

Key Features:

  1. Cultural Significance: Yam holds deep cultural significance in Nigeria and beyond. It is not just a vegetable; it's a symbol of abundance, celebrations, and the essence of communal dining experiences.

  2. Nutrient-Rich Goodness: Bursting with essential nutrients, yam is a nutritional powerhouse. It's a rich source of complex carbohydrates, dietary fiber, vitamins, and minerals, contributing to a well-rounded and wholesome diet.

  3. Versatility in Cooking: From the classic Pounded Yam served with soups to innovative dishes like Yam Porridge, Yam Fries, and more, yam lends itself to a myriad of culinary applications. Its neutral taste allows it to harmonize with various flavors and cooking styles.

  4. Satiety and Fulfillment: Yam's hearty and filling nature makes it a satisfying addition to meals. It not only satisfies hunger but also provides a sustained release of energy, making it a preferred choice for those seeking wholesome nutrition.

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